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Food

    Brunch Heaven at Hello Friends + Allies, Auckland

    You may have noticed that there has been a ridiculous amount of food porn clogging up my Instagram page recently (you’re welcome).

    Well, this is because I’ve been working on a little project since I arrived in Auckland. After discovering that Auckland is bursting with outstanding coffee and cafes, I took it upon myself to check out the best of the best cafes in the city so that I could then report back to you guys (you’re most welcome again)…

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    Pigging Out at Parnell Farmers’ Market, Auckland

    In Auckland, it seems to be standard procedure to wake up on a Sunday morning, contemplate life and then decide where to brunch.

    Much to my dismay, I work at a very popular brunch spot in Cornwall Park. So, I tend to spend my Sunday morning’s drooling over other people’s eggs bene rather than enjoying my own.

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    Plain Indian Dosa Recipe

    A dosa is a huge savoury pancake filled with everything from potato, ghee and masala spices to beetroot, carrot and grated coconut and are most commonly eaten in India for breakfast.

    Although they look a lot like pancakes, they are made using completely different ingredients and using a completely different method.

    Follow these easy steps to make your own delicious dosas at home.

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