We booked our table at the restaurant, Protégé in Franschhoek before we’d even booked our flights.
My Mum’s friend, who lives part-time in Cape Town, insisted that Protégé is currently ‘the’ place to go for fine dining in this trendy wineland town so, we booked our table as quickly as humanly possible.
Snuggled in the depths of Tsitsikamma National Park lies one of the cutest Air BnBs I’ve ever had the pleasure of staying in.
Surrounded by mountains, wildlife and colourful foliage, Love Earth Farm is a farm (funnily enough) that focuses on eco-friendly, remote accommodation with a personal touch.
Every Friday night, an authentic fish factory on the Hout Bay waterfront comes alive with the thrum of Hout Bay Harbour Market.
Flaunting eclectic art, souvenir and craft stalls, wine bars, local bands and a vast variety of food vendors, this trendy market lures in hundreds of locals and tourists for a fun evening filled with eating, drinking, bartering and entertainment.